Recipes

Protein Vegan Skillet Brownie

Protein Vegan Skillet Brownie

A delicious brownie that tastes like a decadent treat, but made with better for you ingredients! As well as using ingredients like oats, nut/seed butters, I also love using protein powder in desserts to improve the nutrient content and make it healthier. It's also an easy way to add extra flavour and sweetness without adding extra sugar. This protein vegan skillet is the perfect comforting dessert to warm you up on cold days. There's nothing more comforting than a warm, gooey, chocolatey treat to lift your mood when the weather is getting you down and you're in desperate need for some cheering up. It's also perfect for sharing. I'd say it serves 4 people, but of course depending on your [...]

Nadia2022-03-22T20:37:33+01:00March 22, 2022|Brownies, Dairy Free, Desserts, Gluten Free, Nut Free, Vegan, Vegetarian|4 Comments

Chocolate Peanut Butter Sandwich Cookies

Chocolate Peanut Butter Sandwich Cookies

A super easy treat that's ready in no time - these chocolate peanut butter sandwich cookies are no-bake and so delicious! A smooth 3-ingredient peanut butter filling sandwiched between two rich, no-bake chocolate cookies. What's not to love? I've always thought of chocolate and peanut butter as such a winning combo, but what makes these cookies special is that they're made using healthier ingredients! They're also no-bake and you don't need any fancy equipment to make them. I use oats in a lot of my baking and treats. They've become a staple in my kitchen and for good reason. They're an amazing source of fibre, vitamins and minerals as well as antioxidants. Including them in the diet is linked to [...]

Nadia2022-03-15T19:31:17+01:00March 15, 2022|Chocolate, Cookies, Dairy Free, Desserts, Gluten Free, Vegan, Vegetarian|2 Comments

Vegan Lemon Curd Pudding

Vegan Lemon Curd Pudding

A light and refreshing treat, this vegan lemon curd pudding is a great dessert to make if you're looking to whip up a speedy, no-fuss dessert. You only need 5 ingredients and a pan to make it, that's it! I always get comments and messages from people trying my recipes telling me that easy, few ingredient recipes are their favourite. Guess what? Those are my favourite kind of recipes too! Whenever I've tried someone else's recipe that I've either found online or in a cookbook, I usually find myself feeling really frustrated if the ingredient list is too long and/or there are too many steps in the method. I'm usually so exhausted at the end of the day that I [...]

Nadia2022-03-09T19:06:52+01:00March 9, 2022|Dairy Free, Desserts, Vegan, Vegetarian|9 Comments

Vegan Chocolate Fudge Squares

Vegan Chocolate Fudge Squares

A super delicious treat made with healthier ingredients. These vegan chocolate fudge squares are also gluten-free, so decadent and require no baking! Vegan Chocolate Fudge Squares Makes - 8 squares Ingredients For the base80g oat flour - plain oats blended into a flour in the food processor25g ground almonds2 tbsp cocoa powder1/4 tsp salt1 tbsp maple syrup3.5 tbsp coconut oil, melted For the fudge centre250g soft dates (I used Medjool)120ml tahini Pinch of salt For the topping100g dark chocolate2 tbsp coconut oil Method Mix the base ingredients in a bowl, then transfer and press down into a loaf tin lined with baking paper. Freeze for 15 minutes while you prepare the filling.Place the dates, tahini and salt in a food [...]

Nadia2022-02-21T18:48:32+01:00February 21, 2022|Dairy Free, Desserts, Gluten Free, Vegan, Vegetarian|12 Comments

Blended Matcha Overnight Oats

Blended Matcha Overnight Oats

*This post is Sponsored by Very* January is widely considered to be the wellness month of the year. From setting New Years resolutions, following ‘cleanse’ diets, cutting out booze for dry January or setting a goal to eat less animal products for Veganuary. So many of us embark on a mission to improve our health, well-being and start the year the right way. The only problem is, for many, once January is over it’s more difficult to keep the momentum going. ‘Wellness fatigue’ kicks in and sticking to a healthy lifestyle becomes more difficult, tedious and seems to require a lot more effort. You’ve probably heard the phrase ‘it’s not a diet, it’s a lifestyle’ a lot, but it’s true! [...]

Nadia2022-08-27T19:15:51+01:00February 16, 2022|Breakfasts, Dairy Free, Gluten Free, Nut Free, Overnight Oats, Post Workout Meals, Protein recipes, Vegan, Vegetarian|0 Comments

Cookie Dough Hearts

Cookie Dough Hearts

Need a quick and easy treat for Valentine’s Day? Try these super easy cookie dough hearts! Healthier cookie dough encased in a decadent dark chocolate shell, oh and they're shaped like hearts! Can' think of a cuter way to show a loved one how much you care. I'm all about balance when it comes to my diet - eating healthy most of the time, but also enjoying an indulgent treat every now and then. But I also think if you can make a dessert healthier, why not? Especially if there is no compromise on taste. I made the cookie dough using 5 main simple ingredients (one of them may surprise you!): Cooked chickpeasCashew butterMaple SyrupOatsDark chocolate chips Simple, yet create [...]

Nadia2022-02-14T10:46:00+01:00February 14, 2022|Chocolate, Dairy Free, Desserts, Gluten Free, Vegan, Vegetarian|0 Comments

Pesto Tofu Kebabs with Butter Bean Gnocchi

Pesto Tofu Kebabs with Butter Bean Gnocchi

A quick and easy meal idea that's packed with veggie goodness - these pesto tofu kebabs are high in protein and really easy to make. Served with a simple pesto gnocchi with butter beans, asparagus and spinach. Pesto Tofu Kebabs with Butter Bean Gnocchi Pesto Tofu Kebabs280g firm tofu, cut into cubes (I used Tofoo)80g pesto (I used Sacla Vegan Basil Pesto)1/2 medium aubergine, cut into chunks1 red pepper, cut into chunks Pesto Butter Bean Gnocchi1/2 onion, chopped3 garlic cloves, crushed125g asparagus, chopped400g can butter beans, drained and rinsed60g spinach1 tbsp lemon juice80g pesto (I used Sacla Vegan Basil Pesto)250g gnocchi, cooked according to pack instructionsTo serve - toasted pine nuts, fresh basil and vegan feta Method Preheat your oven [...]

Nadia2022-02-03T17:39:26+01:00February 3, 2022|Dairy Free, Main Meals|0 Comments

Vegan Raspberry Coconut Bars

Vegan Raspberry Coconut Bars

*This post is sponsored by KoRo* A delicious creamy chocolate bar with a hint of berry goodness - these raspberry coconut bars are so easy to make and so tasty! These bars are perfect anytime of the year, but they're a particularly fitting treat for your loved one(s) this Valentine's Day! Even though you can serve any kind of dessert on the day that's also known internationally as the day of love, I do think that something chocolatey with a hint of pink/red just makes it so much more special. You're only making one Valnetine's Day dessert, so why not make event specific to show your special someone how much they mean to you! I do enjoy making heart shaped [...]

Nadia2022-08-27T19:16:39+01:00January 30, 2022|Bars, Chocolate, Dairy Free, Desserts, Gluten Free, snack, Sweet Snacks, Vegan, Vegetarian|0 Comments

No-bake Chocolate Oat Cookies

No-bake Chocolate Oat Cookies

No-bake Chocolate Oat Cookies Delicious and satisfying chocolate cookies that are healthier than your average cookie and require no baking. No-bake recipes are my favourite kind of recipes. They're so much quicker to make and a lot easier to master and get right. These no-bake chocolate oat cookies are a great example of that. You mix all the ingredients in a bowl, then shape into cookies and you're done! You do have to wait for them to set in the fridge, but that's the hardest part of the recipe. This is one of those recipes that you can make when you want need a quick chocolate fix, but you're not in the mood for baking. They're also perfect for those warm summer [...]

Nadia2022-01-26T20:03:00+01:00January 26, 2022|Chocolate, Cookies, Dairy Free, Desserts, Gluten Free, snack, Sweet Snacks, Vegan, Vegetarian|8 Comments

Vegan Chocolate Fudge Cake

Vegan Chocolate Fudge Cake

(AD) I can’t think of anything better than a decadent piece of cake to get me through a long and stressful week. If you’re looking for a yummy, sweet treat that’s completely plant-based, you NEED this vegan chocolate fudge cake! I don’t often eat cake, but when I do it has to be homemade. I’ve always found homemade to be so much more delicious with a better texture. Shop bought cakes can so easily be dry and far too sweet with not much else in terms of flavour. I usually make a cake when I have people coming over, but the restrictions that we all faced over the last year and a half changed all that. All of a sudden [...]