Desserts

Pistachio Ice Cream Recipe (Healthier)

A healthier and lighter pistachio ice cream recipe made with only 4 simple ingredients and you don’t even need an ice cream machine to make it! Packed with 10g protein per serving and an easy way to get some extra probiotics into your daily diet.  Why I love making this pistachio ice cream recipe: I grew up eating pistachios and pistachio flavoured desserts like Baklava, Knafeh and Mannasama. In fact pistachios are incorporated in some form or another in most of the Middle Eastern and north African desserts. They’re even added to savoury rice dishes, that’s how important and appreciated the pistachio nut is to us. So it’s no surprise that I love any and all pistachio based desserts. I’ve [...]

Oat and Date Cookies

If you’re looking for a wholesome snack that satisfies your sweet tooth without the inevitable sugar crash, look no further than these oat and date cookies. By combining just three simple, whole-food ingredients you can create a delightfully chewy cookie that relies entirely on nature's caramel for its sweetness. No refined sugar required. Perfect for a quick adult energy boost or a safe, delicious treat for a toddler with dairy and egg allergies. Would you believe me if I told you you can create a rich, chewy, deeply satisfying cookie using absolutely no refined sugar, flour, butter, or eggs? Some would probably laugh me out of the kitchen. But modern snacking has evolved. A lot of us aren't willing to [...]

Vegan Crème Brûlée

This 4-ingredient vegan crème brûlée strips away the stressful water baths and fussy egg techniques of the classic recipe, giving you a flawlessly rich, velvet custard with that signature glass-like shatter. It is the ultimate dairy-free culinary hack - perfectly portioned for a solitary moment of self-care, yet seamlessly scalable for your next dinner party. I'm all for single serve desserts. I live with my partner who doesn't have much of a sweet tooth, so whenever I make sweet treats (which I do a lot!), I find that I'm the only person eating them. It doesn't help that I can't have big meals/portions of anything because it triggers my IBS and I don't like wasting food. That's where single serve [...]

Peanut Butter Date Bars

The tastiest (and maybe even healthiest!) chocolate bar out there. These homemade peanut butter date bars utilise better-for-you ingredients like juicy Medjool dates, peanut butter, and dark chocolate to make a candy bar that's as satisfying as it is good for you. What makes them even better it they're no-bake and so easy to put together. You can easily adjust the recipe and use different ingredients so you feel like you're eating a different bar each time you make them! Peanut butter date bars - the ultimate sweet and salty duo: The foundation of these bars relies on one of the greatest partnerships in food: dates and peanut butter. Medjool dates are often referred to as "nature’s candy," and for [...]

Chocolate Figs

If you love the viral stuffed dates but crave something a little different, it’s time to meet your new favourite treat - chocolate figs! Stuffed with creamy nut butter and a crunchy walnut, then dipped in rich 70% dark chocolate, these dried figs hit every craving for chewy, crunchy, and creamy. They are the ultimate nutrient-dense, grab-and-go bite to keep stashed in your fridge! Why these chocolate figs are my new favourite snack: We’ve all seen them. Over the last few years, they took the internet by storm, dominating our social media feeds and transforming our afternoon snacking routines: the ubiquitous stuffed date. Snickers-style dates are one of my favourite snacks, but I do like a slight change from time [...]

2026-04-14T15:17:25+01:00April 16, 2026|Dairy Free, Desserts, Gluten Free, snack, Vegan, Vegetarian|0 Comments

Chickpea Cookie Dough

Satisfy your sweet tooth with this healthier chickpea cookie dough, an indulgent treat that swaps refined sugars for wholesome, plant-based power. This creamy, fibre-rich treat proves that you can enjoy the nostalgic flavour of raw cookie dough while fuelling your body. The Ultimate Guide to Chickpea Cookie Dough: Your New Favourite High-Protein, Healthy Snack If you haven’t tried it yet, the idea of turning a legume into a decadent treat might sound a little... adventurous. But trust the process. This edible cookie dough is creamy, rich, and satisfies that nostalgic craving for raw dough without any of the risks (like raw flour or eggs) or the post-dessert lethargy. In this guide, we’re diving deep into why this specific blend of [...]

2026-04-21T21:59:47+01:00April 14, 2026|Dairy Free, Desserts, Gluten Free, snack, Vegan, Vegetarian|8 Comments

Vegan Flapjacks Recipe​

This vegan flapjacks recipe​ makes a great grab-and-go breakfast on busy mornings, a nourishing mid-afternoon snack or a healthier sweet treat after meals. Each serving offers 11g protein with no protein powder in sight as well as 6g fibre and 7 plant points. Not only are they good for you, they're tasty too and can be easily adjusted to what you have on hand.  Why I love making these chocolate topped flapjacks: The beauty of a no-bake treat lies in its simplicity. I love a baked treat as much as the next person, but I must admit I find no bake treats more satisfying. They tend to have a much better texture and often taste better too. Plus the convenience of [...]

5-Ingredient Coconut Macaroons

These 5 ingredient coconut macaroons make a yummy bite-sized treat that are lovely and light - perfect for a little something sweet after dinner. Quick and easy to make, these macaroons also happen to be vegan and gluten-free. If you are a fan of chewy, golden, coconut based treats, you have likely encountered the classic macaroon. However, not all macaroons are created equal. While store-bought versions often rely on high-fructose corn syrup, preservatives, and artificial flavourings, the 5 ingredient coconut macaroons you make in your own kitchen are a different species entirely. Making your own snacks isn't just a culinary hobby; it’s a lifestyle choice that benefits your health, your wallet, and your palate. Here is why switching to a [...]

2026-03-31T16:22:09+01:00March 31, 2026|Dairy Free, Desserts, Gluten Free, Vegan, Vegetarian|26 Comments

Iraqi Kleicha Recipe

This Iraqi Kleicha recipe is so much more than just a sweet treat to me; it's a celebration of culture, family, and memory and one of my favourite ways to welcome Eid. Filling the kitchen with the unforgettable scent of toasted cardamom and rich butter. If you've never tried Kleicha before, I'm here to show you how to make the national cookie of Iraq! Kleicha: The aromatic Iraqi date cookie that will steal your heart If there is one scent that universally signals celebration, joy, and the arrival of Eid in an Iraqi household, it is the warm, intoxicating aroma of cardamom and baked butter wafting through the kitchen. That scent means one thing: Kleicha is in the oven. If [...]

2026-04-15T20:41:15+01:00March 19, 2026|Cookies, Desserts, Nut Free, snack|3 Comments

Black Bean Brownies Recipe

If you love chocolate but want a snack that feels a little more nourishing than traditional desserts, this homemade black bean brownies recipe might become your new favourite bake. Rich, fudgy, and deeply chocolatey, these brownies surprise people in the best way possible - because their secret ingredient isn’t flour, sugar or butter, but black beans. Made with black beans, eggs, cocoa powder, maple syrup, cashew butter, baking powder, and chocolate chips, this style of brownie delivers everything you want from a classic treat while offering a more balanced nutritional profile. They’re indulgent enough to satisfy a sweet craving but wholesome enough to enjoy as a smarter everyday snack. Why black beans work surprisingly well in brownies At first glance, [...]

2026-02-18T19:06:06+01:00February 18, 2026|Brownies, Dairy Free, Desserts, Gluten Free, snack, Vegetarian|3 Comments
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