Raspberry Chia Pudding – delicious, easy and vibrant breakfast that only calls for 4 ingredients!
Cheese is such a staple in the typical British diet. We use it heavily in dishes but more and more people are choosing to cut it out from their diet for a variety of reasons. Whenever I’ve asked a vegan what they missed most about the way they used to eat, the most common answer I get is “cheese!”.
A few days ago I uploaded a post talking about applesauce, its benefits and its uses, so I thought this would be the perfect time to show you how I make my own homemade unsweetened applesauce. I use applesauce in a lot of my baking and you would be surprised at how easy it is to make at home! Essentially all you need are some apples, water, a peeler and a pan!
Vegan Gluten-Free Date Squares –
Gluten Free Vegan English Pancake Recipe – Perfect for pancake day!
Vegan Chocolate Protein Smoothie Bowl – quick and easy high protein breakfast, snack or healthy dessert idea using 5 ingredients only! Also gluten-free and dairy-free
No-bake Cherry Bakewell Tart – Like the traditional recipe, but made much healthier! Vegan, gluten free and almost raw
Enjoy a delicious cup of warm chocolatey goodness on Christmas morning, and why not make some for your family while at it! Dairy-free, vegan and sugar free so you can enjoy a decadent treat without feeling heavy and bloated afterwards.
These oat & spelt crepes are very basic and easy to make. They’re much higher in fibre compared to traditional crepe recipes and I’ve also made the recipe dairy free.
You can’t beat a good BANANA flavoured dessert, especially when that dessert is a CHEESECAKE! I don’t think I’ve ever had a banana cheesecake before but I had no doubt banana would go well with cheesecake.