snack

Blueberry Nectarine Baked Porridge

Blueberry Nectarine Baked Porridge If you're looking for new and fun breakfast ideas that you can prepare in advance and enjoy fuss free on a busy morning, then you need to try this blueberry nectarine baked porridge recipe!  Now that the weather is finally getting colder, my breakfasts are now changing from frozen smoothie bowls to porridge and my new favourite, baked porridge! Or baked oatmeal as it's known in other parts of the world.  I'm finding myself craving warm breakfasts more and more. And I know once the UK winter kicks in, I'll say goodbye to my smoothie bowls for good (well, until next spring!), as I welcome bowls of comforting, stodgy oats. One of the things I really miss about winter [...]

Vegan & Gluten-free Chocolate Hazelnut Stuffed Cookies

Vegan & Gluten-free Chocolate Hazelnut Stuffed Cookies  There is so much buzz at the moment around The Great British Bake Off since the first episode was aired yesterday. Since the new season kicked started with cookies, I wanted to join the fun by offering up a stack of these vegan & gluten-free chocolate hazelnut stuffed cookies.  They're basically Nutella stuffed cookies, but I used a dairy-free version of the spread, which you can get here. It's not the healthiest thing in the world, I know, but at the same time a little won't do you any harm! In fact, enjoying one of these cookies will only leave you feeling happy and satisfied, which no doubt is good for your health! You know you really [...]

Vegan & Gluten-free Afternoon Tea

Vegan & Gluten-free Afternoon Tea If you're looking for a vegan & gluten-free afternoon tea, you've come to the right place! One of my favourite things ever is going to afternoon tea. There is something so special about sharing sandwiches, scones and little, bite sized desserts with loved ones. The husband and I celebrated our first wedding anniversary with a spot of afternoon tea. If you know me, you'll know I love nothing more than cakes and sweet treats. I used to be known for glancing at the dessert menu before looking at anything else when at a restaurant. I just have such a sweet tooth. I also love bread and anything baked, so you can imagine why I love afternoon tea so [...]

Blueberry Pear Chia Pudding

Blueberry Pear Chia Pudding Chia pudding is such a convenient and fuss free breakfast that you can prepare the night before and take with you to work or school the next morning. Chia seeds, blueberries and pears are all good sources for vitamin K. Put them all together in one bowl and you have a vitamin K powerhouse! Blueberry Pear Chia Pudding Serves - 2 Ingredients 90g frozen blueberries 3 tbsp chia seeds 160ml unsweetened almond or soya milk 2 tsp maple syrup – or to taste. You can omit for a sugar-free version. Optional - 1 scoop protein powder to make it more filling. Toppings 1 small pear, shredded 2 tbsp pumpkin seeds or pistachios 2 tbsp pomegranate seeds Method Add the blueberries [...]

Blueberry Scones (Vegan & Gluten-free)

Blueberry Scones (Vegan & Gluten-free) I've only made a scone recipe once before when I first started my blog and was fairly new to baking and recipe creating. I don't know why it's taken me so many years to finally make another one. It's not like scones are one of the most quintessential British bakes ever or anything like that! :P So I thought it was about time I went into my kitchen and made another scone recipe, but this time vegan, gluten-free and packed with blueberries! Because blueberries! I've teamed up with Seasonal Berries to demonstrate how versatile their Chilean blueberries can be and how you can incorporate them into sweet, delicious and moreish treats. Bursting with antioxidants, vitamins [...]

Cookie Dough Brownie Bars

Cookie Dough Brownie Bars A few years ago and before embarking on my health journey, I never thought healthier desserts existed. How can you have a dessert that's also somewhat good for you? It just couldn't be done, unless it was mainly fruit. Now I know the word 'health' and 'healthy' have different definitions to different people depending on their stand point. Just to give an example, I've come across people who don't even consider fruit healthy and avoid them at all cost because they're 'too high in sugar'. That notion still baffles me. When I say 'healthier' treats I mean treats that are lower in sugar and saturated fat but at the same higher in things like fibre. Treats that contain more 'whole' ingredients [...]

4-Ingredient Salted Caramel Fudge (Vegan & Gluten-free)

4-Ingredient Salted Caramel Fudge Do you feel you overdosed on chocolate over the Easter holiday? No? Me neither, but can you really overdose on chocolate?? Well the answer is yes but it doesn't count during Easter :P  Actually, I haven't had any Easter chocolate or any kind of Easter treats this year. I've been recipe developing meaning I had way too many of my own treats to work my way through that I didn't see the need to go out and buy an Easter egg and my family know not to get me treats for that exact same reason. Which worked out fine! It just means my chocolate cravings are as strong as ever, and that's why I'm posting this chocolate [...]

Chocolate Thumbprint Cookies (No-Bake, Vegan & Gluten-free)

Chocolate Thumbprint Cookies (No-Bake, Vegan & Gluten-free) I find thumbprint cookies so cute and fun to make. I recently made a blueberry pistachio & cardamom thumbprint cookie recipe, which received a lot of love on my Instagram feed. So, I thought why not create another one, but this time a no-bake version with a chocolate hazelnut centre. These no-bake chocolate thumbprint cookies are super easy to make and only call for five ingredients, well technically six, but who counts salt as an ingredient anyway? They're a really good back up treat idea when you need to whip up something quick either when you're craving something sweet or if you have guests coming over and have nothing to serve them. Whenever I'm expecting [...]

Pistachio Cardamom Rose Loaf (Vegan & Gluten-free)

Pistachio Cardamom Rose Loaf (Vegan & Gluten-free) A deliciously nutty pistachio loaf flavoured with aromatic cardamom and topped with a silky pink rose flavoured frosting. Decorated with chopped pistachios and pomegranate seeds to add a pretty pop of colour contrast. A couple of days ago I posted a pistachio cardamom thumbprint cookie recipe and it made me realise how much I love that flavour combination. As you may be able to tell this loaf is inspired by Middle Eastern flavours. Pistachios, cardamom, rose and pomegranate are all essential ingredients in Middle Eastern cooking and especially desserts. Think baklava meats Turkish delight. This is what this cake tastes like to me. And I'm a huge fan of both baklava AND Turkish delight! I absolutely love sweet, [...]

Mini Blueberry Bakewell Tarts (Vegan & Gluten-free)

Mini Blueberry Bakewell Tarts (Vegan & Gluten-free) Delicious mini Bakewell Tarts using plant-based and gluten-free ingredients so that those of you who have allergies to dairy or gluten can still enjoy these traditional British treats! They can also be enjoyed by everyone and anyone who's looking for a healthier take on a yummy classic bake ;)  Most of you are probably already familiar with Bakewell tarts, but for my over sea readers (hello there :D) A Bakewell tart is a traditional English treat that's made up of a shortcrust pastry, a jam centre and frangipane topping. Even if you've never tried it, you can just imagine how delicious that combination is, can't you? :D  Bakewell tarts used to be one of my (many many) favourite [...]

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