snack Archives

Vegan Cookie Dough Ice Cream

Vegan Cookie Dough Ice Cream

*This post is sponsored by Planted* Creamy homemade dairy-free and vegan ice cream that’s made using a handful of ingredients – this vegan cookie dough ice cream is no churn and so easy to make! It’s been a while since I’ve posted on here and I’m so sorry for my absence! It’s been a hectic few months moving house, working on lots of side projects and client work and just busy with life in general. I’ve still been active on my Instagram page as it’s always been my main platform and creative outlet where I share all of my recipes. Since Instagram Reels came along late last year, I've started filming and editing A LOT more videos, which take [...]

Nadia2022-08-27T19:26:01+01:00July 7, 2021|Chocolate, Cookies, Dairy Free, Desserts, Ice Cream, snack, Sweet Snacks, Vegan, Vegetarian|0 Comments

Hot Cross Millionaire’s Shortbread

Hot Cross Millionaire’s Shortbread

We all need a treat this Easter after the last 12 months we've all had (stills can't believe it's been a whole year since the first lockdown!). And now that we can meet people outdoors again, it would be lovely to start sharing food with others. This Hot Cross Millionaire's Shortbread traybake is the perfect crowd pleaser that everyone can enjoy this Bank Holiday. Made up of a crumbly shortbread base, a healthier date caramel centre and a chocolate topping. What's not to love? I added the warming flavours of a hot cross bun, allspice and cinnamon, to make it taste more like a hot cross bun. You can also add some sultanas to the caramel centre to add more [...]

Nadia2021-04-01T17:04:57+01:00April 1, 2021|Bars, Chocolate, Dairy Free, Desserts, Gluten Free, snack, Sweet Snacks, Vegan, Vegetarian|0 Comments

Vegan Cookie Dough Brownies

Vegan Cookie Dough Brownies

Delicious ooey gooey brownies topped with an equally yummy cookie dough layer! These vegan cookie dough brownies are a must try! This recipe is slightly more difficult compared to my usual 4 or 5 ingredient recipes, but the result is so worth the extra effort! It's still really easy, you just need to create 2 separate batters, one for the brownie layer and another for the cookie dough! They're made using healthier ingredients like oats, almonds, flaxseed and almond butter! I did use brown sugar to sweeten, but a little sugar here and there is ok as long as you don't over do it. Vegan Cookie Dough Brownies Makes - 8 Ingredients For the brownie layer50g (1/4 cup) ground almonds55g [...]

Nadia2021-03-16T19:28:39+01:00March 16, 2021|Brownies, Dairy Free, Desserts, Gluten Free, snack, Sweet Snacks, Vegan, Vegetarian|1 Comment

5-Ingredient No-bake Peanut Butter Brownies

5-Ingredient No-bake Peanut Butter Brownies

If you're looking for a super easy and yummy dessert, look no further! These 5-ingredient no-bake peanut butter brownies are so moreish yet couldn't be simpler to make! No-bake desserts are my favourite type of treats to make. They're so easy, call for few ingredients and taste so good! What I also love about them is that you can adjust the taste and texture as you go along rather than having to wait for something to bake before you know whether it's worked or not! Many of you following me on Instagram seem to prefer my easy, few ingredient recipes too, that's another reason why I find myself gravitating back to this sort of recipe. These brownies are based on [...]

Nadia2021-02-24T12:48:47+01:00February 23, 2021|Brownies, Chocolate, Dairy Free, Desserts, Gluten Free, snack, Vegan, Vegetarian|28 Comments

No-Bake Breakfast Protein Cookies

No-Bake Breakfast Protein Cookies

Easy breakfast cookies with added protein and a source of fibre and healthy fats! These no-bake breakfast protein cookies are great as a light breakfast for busy days or even a healthier snack. Made with a mixture of oats, almond butter, plant milk, vegan protein, cocoa powder and a little bit of maple syrup to sweeten. I added chocolate chips, but you can leave them out or add things like cacao nibs, nuts or seeds instead! They're super easy to make and require no baking! They also make a yummy sweet treat/dessert. A must try! No-Bake Breakfast Protein Cookies Makes 12 Ingredients 125g smooth almond butter3 tbsp plant milk45g rolled oats (use gluten-free oats if necessary)3 tbsp vegan vanilla [...]

Nadia2024-06-20T16:03:35+01:00February 18, 2021|Breakfast bars, Breakfasts, Chocolate, Cookies, Dairy Free, Desserts, Gluten Free, Protein recipes, snack, Vegan, Vegetarian|0 Comments

Vegan No-Bake Brownie Hearts

Vegan No-Bake Brownie Hearts

*This post is sponsored by The Raw Chocolate Company* Need a quick and easy treat for Valentine's Day? Try these super easy vegan no-bake brownie hearts! Chocolatey hearts made with healthier ingredients, yet taste super decadent and indulgent - perfect light treat to make for a loved one! Made with oats, cacao powder, almond butter and a little bit of coconut oil to hold and maple syrup to sweeten. Dipped in toffee flavoured raw chocolate from The Raw Chocolate Company to make them taste even more yum! I'm so thrilled to be working with The Raw Chocolate Company again! They produce the most delicious range of vegan products including raw chocolates, cacao butter, cacao powder and coconut blossom sugar. They also [...]

Nadia2023-02-15T13:38:01+01:00February 10, 2021|Brownies, Chocolate, Dairy Free, Desserts, Gluten Free, snack, Sweet Snacks, Vegan, Vegetarian|4 Comments

Za’atar Pitta Chips & Baba Ganoush

Za’atar Pitta Chips & Baba Ganoush

If you've followed me for a while you'll know that I grew up in the Middle East and so the cuisine and the flavours associated with it hold a special place in my heart. There are so many amazing ingredients and tastes that can help brin healthy meals to life without having to use too much of the other ingredients that make food taste good, namely oil, salt and sugar! Za'atar is one ingredient I can't get enough of. It's typically used as a flatbread/Arabic pizza topping, but it's also amazing as a convenient and yummy seasoning for vegetables, meats and dips. The easiest way to enjoy za'atar (a herb mix which you can now find in most major supermarkets!) [...]

Nadia2021-02-04T19:22:13+01:00February 4, 2021|Dairy Free, Main Meals, Savoury Snacks, snack, Vegan, Vegetarian|0 Comments

Biscoff Chocolate Cups (vegan, no-bake)

Biscoff Chocolate Cups (vegan, no-bake)

Super easy treats made using only 5 ingredients! Recipes really don't get easier than this! These biscoff chocolate cups are a must try! Rich no-bake chocolate cups made with oats, cocoa and a little bit of coconut oil to help hold the mix together and maple syrup to sweeten. All you have to do is press them into sillicon mini chocolate moulds, then freeze for a few minutes! The filling is literally one ingredient - Biscoff vegan spread. That's it! Melted in the microwave to make it runny and easy to pour into the chocolate cups, then refrigerated to set creating a smooth and creamy delicious filling! Why you need to try these Biscoff chocolate cups: They're so easy to [...]

Nadia2022-09-25T15:19:10+01:00February 2, 2021|Chocolate, Dairy Free, Desserts, snack, Sweet Snacks, Tarts/Pies, Vegan, Vegetarian|14 Comments

Vegan Raspberry Cheesecake Pots

Vegan Raspberry Cheesecake Pots

(AD) A delicious dessert that takes no time at all to put together. A simple treat made up of a 2 ingredient base, a creamy cheesecake centre and a berrylicious topping! Served in pots/glasses for ease. I’ve always preferred no-bake cheesecakes to the baked versions as these taste so much lighter and the no baking part means there’s one less thing to do. For me, the easier the recipe the better, especially when it comes to making desserts. Now that so many of us are spending more time cooking our main meals at home, a lot of us are in search for quick and easy treats that call for few ingredients and little washing up afterwards. Serving these delicious Vegan [...]

Nadia2021-01-08T12:38:15+01:00January 8, 2021|Cheesecake, Dairy Free, Desserts, Gluten Free, snack, Vegan, Vegetarian|0 Comments

Chickpea Cookie Dough Balls

Chickpea Cookie Dough Balls

I'm a huge fan of the idea of adding beans, lentils and pulses into sweet treats. They bump up the fibre, mineral and vitamin content while giving desserts a lovely moist texture. It also means you don't need to add as much flour or even cut it out completely! Beans & pulses are so underrated, under-consumed and unappreciated. They're such an amazing source of nutrients, protein and fibre and yet as a nation we hardly ever eat them! Baked beans are probably the only exception but they come with added salt and sugar and to be fair there is only so much you can do with them. On toast, on baked potatoes or on the side of a fry up. Beans and pulses are [...]