Crème Brûlée Tart
Serving crème brûlée in a tart is such a simple concept, but it takes an already stunning dessert to the next level. This vegan crème brûlée tart is a must try for every dessert enthusiast. An indulgent treat that's free from dairy, eggs, gluten and nuts, yet still tastes insanely good! It can be enjoyed by everyone and you won't be able to tell there's no eggs or dairy in there. There is something inherently theatrical about a crème brûlée. The sharp crack of the caramelised sugar lid yielding to a pool of velvety custard is a sensory experience few desserts can match. But what happens when you take that sophisticated French classic and nestle it into a crisp, golden [...]









