When you think of Nutella, you think ‘hazelnut+cocoa’, but when you look at the ingredients a typical jar is made up of only 13% hazelnuts! In fact, the first 2 ingredients are sugar and oil! That’s not to say you cannot enjoy it from time to time as part of a balanced diet, but if you want to eat it on a daily basis, why not make you own healthy version that tastes equally as good!
A delicious snack idea that’s high in fibre and is quick & easy to make.
Vegan Gluten-free Chocolate Cupcakes – grain-free, gluten-free, dairy-free, vegan, refined sugar-free, high in protein, high in fibre and packed full of minerals and vitamins AND they taste amazing!
Vegan Chocolate Protein Smoothie Bowl – quick and easy high protein breakfast, snack or healthy dessert idea using 5 ingredients only! Also gluten-free and dairy-free
Enjoy a delicious cup of warm chocolatey goodness on Christmas morning, and why not make some for your family while at it! Dairy-free, vegan and sugar free so you can enjoy a decadent treat without feeling heavy and bloated afterwards.
Raw Chocolate & Nut Energy Bites I’ve recently cut out a few things from my diet including added sugar, gluten, processed foods and caffeinated drinks to try and heal my gut and reduce my anxiety levels. There are 2 things I’m really REALLY missing so far – tea and chocolate! Over the years I have developed the habit of drinking way too much black tea. …
So these brownies were kind of an accident. Is it just me or are the best recipes usually the ones that don’t go to plan, instead they result in something even better! I was trying to make egg free chocolate cookies, but they didn’t turn out exactly the way I planned, so I decided to turn them into brownies instead…and here’s the result!
I made this cheesecake for my brother’s birthday the other day. I thought it would be a nice change from a regular birthday cake, plus he likes peanut butter and chocolate and I thought that combo would go so much better in the form of a cheesecake!
This cheesecake is vegan, dairy-free and gluten-free.
I never thought the day would come when I could say I make my own homemade chocolate, how could that even be possible? I was so impressed by the idea of making homemade chocolate using only 3 ingredients without the need for any fancy equipments or techniques. The basic recipe calls for:
Banana ice cream is by far the best, tastiest and healthiest way to cool down on a hot summer’s day, in my opinion. It’s so quick to make, given that you have bananas in your freezer which I make sure I always do during summer in anticipation for such scorching days, and it’s so creamy and delicious without any guilt whatsoever!
- Page 1 of 2