Vegan

Oat and Date Cookies

If you’re looking for a wholesome snack that satisfies your sweet tooth without the inevitable sugar crash, look no further than these oat and date cookies. By combining just three simple, whole-food ingredients you can create a delightfully chewy cookie that relies entirely on nature's caramel for its sweetness. No refined sugar required. Perfect for a quick adult energy boost or a safe, delicious treat for a toddler with dairy and egg allergies. Would you believe me if I told you you can create a rich, chewy, deeply satisfying cookie using absolutely no refined sugar, flour, butter, or eggs? Some would probably laugh me out of the kitchen. But modern snacking has evolved. A lot of us aren't willing to [...]

Vegan Crème Brûlée

This 4-ingredient vegan crème brûlée strips away the stressful water baths and fussy egg techniques of the classic recipe, giving you a flawlessly rich, velvet custard with that signature glass-like shatter. It is the ultimate dairy-free culinary hack - perfectly portioned for a solitary moment of self-care, yet seamlessly scalable for your next dinner party. I'm all for single serve desserts. I live with my partner who doesn't have much of a sweet tooth, so whenever I make sweet treats (which I do a lot!), I find that I'm the only person eating them. It doesn't help that I can't have big meals/portions of anything because it triggers my IBS and I don't like wasting food. That's where single serve [...]

Peanut Butter Date Bars

The tastiest (and maybe even healthiest!) chocolate bar out there. These homemade peanut butter date bars utilise better-for-you ingredients like juicy Medjool dates, peanut butter, and dark chocolate to make a candy bar that's as satisfying as it is good for you. What makes them even better it they're no-bake and so easy to put together. You can easily adjust the recipe and use different ingredients so you feel like you're eating a different bar each time you make them! Peanut butter date bars - the ultimate sweet and salty duo: The foundation of these bars relies on one of the greatest partnerships in food: dates and peanut butter. Medjool dates are often referred to as "nature’s candy," and for [...]

Nut Free Granola

Finding a supermarket nut-free granola that balances wholesome nutrition with an irresistible, toasted crunch can feel like a daunting task in a world of sugary cereals. This specific nut-free blend relies on the natural, caramel-like richness of Medjool dates and the aromatic warmth of cardamom to deliver a premium breakfast experience. By focusing on mineral-dense seeds and fibre-rich oats, you can create a versatile pantry staple that powers your morning without the need for common allergens. Granola is a pantry staple, but I think that finding the "perfect" version in the supermarket is surprisingly difficult. Most commercial granola is either packed with refined sugars and preservatives, or frustratingly for those with allergies, a lot of granola brands are completely off-limits due [...]

Chocolate Figs

If you love the viral stuffed dates but crave something a little different, it’s time to meet your new favourite treat - chocolate figs! Stuffed with creamy nut butter and a crunchy walnut, then dipped in rich 70% dark chocolate, these dried figs hit every craving for chewy, crunchy, and creamy. They are the ultimate nutrient-dense, grab-and-go bite to keep stashed in your fridge! Why these chocolate figs are my new favourite snack: We’ve all seen them. Over the last few years, they took the internet by storm, dominating our social media feeds and transforming our afternoon snacking routines: the ubiquitous stuffed date. Snickers-style dates are one of my favourite snacks, but I do like a slight change from time [...]

2026-04-14T15:17:25+01:00April 16, 2026|Dairy Free, Desserts, Gluten Free, snack, Vegan, Vegetarian|0 Comments

Chickpea Cookie Dough

Satisfy your sweet tooth with this healthier chickpea cookie dough, an indulgent treat that swaps refined sugars for wholesome, plant-based power. This creamy, fibre-rich treat proves that you can enjoy the nostalgic flavour of raw cookie dough while fuelling your body. The Ultimate Guide to Chickpea Cookie Dough: Your New Favourite High-Protein, Healthy Snack If you haven’t tried it yet, the idea of turning a legume into a decadent treat might sound a little... adventurous. But trust the process. This edible cookie dough is creamy, rich, and satisfies that nostalgic craving for raw dough without any of the risks (like raw flour or eggs) or the post-dessert lethargy. In this guide, we’re diving deep into why this specific blend of [...]

2026-04-21T21:59:47+01:00April 14, 2026|Dairy Free, Desserts, Gluten Free, snack, Vegan, Vegetarian|8 Comments

Vegan Flapjack Recipe​

This vegan flapjack recipe​ makes a great grab-and-go breakfast on busy mornings, a nourishing mid-afternoon snack or a healthier sweet treat after meals. Each serving offers 11g protein with no protein powder in sight as well as 6g fibre and 7 plant points. Not only are they good for you, they're tasty too and can be easily adjusted to what you have on hand.  Why I love making these no bake flapjacks. The beauty of the "no-bake" method lies in its simplicity and the preservation of nutrients. Traditional flapjacks are often toasted at high temperatures, which can sometimes diminish the delicate oils in seeds and nuts. By keeping things cool, you maintain the integrity of every ingredient while achieving a softer [...]

5-Ingredient Coconut Macaroons

These 5 ingredient coconut macaroons make a yummy bite-sized treat that are lovely and light - perfect for a little something sweet after dinner. Quick and easy to make, these macaroons also happen to be vegan and gluten-free. If you are a fan of chewy, golden, coconut based treats, you have likely encountered the classic macaroon. However, not all macaroons are created equal. While store-bought versions often rely on high-fructose corn syrup, preservatives, and artificial flavourings, the 5 ingredient coconut macaroons you make in your own kitchen are a different species entirely. Making your own snacks isn't just a culinary hobby; it’s a lifestyle choice that benefits your health, your wallet, and your palate. Here is why switching to a [...]

2026-03-31T16:22:09+01:00March 31, 2026|Dairy Free, Desserts, Gluten Free, Vegan, Vegetarian|25 Comments

Carrot and Butternut Squash Soup

A velvety carrot and butternut squash soup with a kick. Packed with immune-boosting ingredients like garlic, turmeric, and fresh lemon juice, this vibrant, plant-based bowl gets an irresistible upgrade with a fiery kick of red chilies and a protein-packed crunch of roasted chickpeas. It is the perfect balance of sweet, savoruy, and spicy to keep you nourished and cozy all season long! When the colder months roll around, there is nothing quite as comforting as wrapping your hands around a steaming, vibrant bowl of soup. Our bodies naturally crave warmth, nourishment, and grounding foods. Enter the undisputed king of winter comfort: this carrot and butternut squash soup. But this isn't your standard, run-of-the-mill squash soup. By combining the natural sweetness of [...]

Pistachio Date Balls

These pistachio date balls are one of the simplest snacks/desserts you can make. A flattened Medjool date wrapped around a banana slice and pistachio butter centre then dipped in chocolate. They're so fun to make and super tasty. I also added some chopped pistachios to the chocolate for added crunch. Great as a snack or healthier dessert - a must try if you love anything dates! Nothing beats a snack that feel indulgent but is made from simple, familiar ingredients - and these pistachio date balls filled with banana slices and pistachio butter hit that sweet spot perfectly. They’re the kind of treat that looks fancy enough to belong in a café display case, yet feels cosy and homemade in [...]

2026-02-10T15:08:51+01:00February 10, 2026|Chocolate, Dairy Free, Desserts, Gluten Free, snack, Vegan, Vegetarian|1 Comment
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