Curry

Paneer Korma

This paneer korma is perfect for when you want something deeply comforting, rich, and flavourful. Something that feels like a treat, but you also want it to be healthy, packed with nutrients, and, most importantly, fast! While traditional kormas are famous for their slow-simmered complex nut pastes, there is a brilliant way to capture that exact same velvety, aromatic magic in a fraction of the time. By combining the rich, satisfying texture of paneer with a vibrant rainbow of fresh vegetables and a perfectly balanced cream sauce, you can create a restaurant-quality meal in under 30 minutes. Why I think this paneer korma tastes absolutely incredible: At its core, a great korma is all about balance. It shouldn't just be [...]

Black Eyed Beans Curry

A simple speedy healthy black eyed beans curry recipe that comes together in just 20 minutes! Made with wholesome ingredients and tastes absolutely delicious. Why I love making this black eyed bean curry: This recipe is a game-changer. It’s a vibrant, fragrant, and deeply comforting spiced bean stew that leans on Indian-inspired aromatics to deliver a massive punch of flavour in exactly 15 minutes. It’s vegan, gluten-free, budget-friendly, and packed with enough protein to keep you fuelled. I can never get bored of bean based dishes. They're such a wholesome and versatile ingredient that also happen to be affordable too! For some reason unbeknown to me, black eyed beans don't seem to enjoy the same popularity as their bean and [...]

Middle Eastern Butter Bean Stew

This Middle Eastern butter bean stew is inspired by my love of Fasoulia - a bean dish I grew up eating and loving!  Growing up, my mum's Fasoulia was one of my favourite dishes. I used to get so excited when it was Fasoulia day! A rich tomatoey stew with white beans and chunks of meat served with rice and a fresh salad.  Although this dish is traditionally made with white/cannellini beans, I decided to make a slight variation and used butter beans instead. The creaminess of the butter beans marries so well with the zingy, rich tomato sauce. They both taste equally as delicious though, so whichever you have available will do. A super speedy meal that's ready in [...]

Butter Bean Tofu Stew (High Protein + Vegan)

A delicious creamy dish that's ready to enjoy in 30 minutes! This butter bean tofu stew is packed with a whopping 32g protein and 10g fibre per serving! It's also super easy to make with easy to find ingredients.  One of the problems with vegan/vegetarian dishes can easily be lacking in protein. I always make a conscious effort to make sure my meals contain 20-30g protein to make sure I meet my daily requirements. Beans are a good source of protein, but you would need to eat a lot of them to get enough protein, which isn't easy as they're also high in fibre and can be difficult to digest for some. Tofu is one of the easiest ways to [...]

Peanut Butter Chickpea Curry

A speedy curry that will leave you feeling full and satisfied. Once you try this vegan peanut butter chickpea curry, you’ll be making it all the time! If you haven’t yet embraced the magic of combining legumes with nut butter, you are about to discover a culinary shortcut that tastes like it spent hours developing flavour on a stovetop, but actually comes together in no time. This dish is the trifecta of modern cooking: it is nutrient-dense, incredibly convenient, and lightning-fast. Last year I made this easy and quick coconut chickpea curry which has since become my go-to speedy dinner. It's so convenient and it's the kind of recipe that you probably already have all the required ingredients for in [...]

California Walnut Keema

*This post is sponsored by California Walnuts* Keema is a minced meat dish usually made with minced beef or lamb. It’s an Indian dish, but variations of it are enjoyed in other counties like Pakistan, Bangladesh and even in Middle Eastern countries. I grew up in Iraq and we make it minus the chilli, so basically a milder version of it, but equally as delicious! It’s such a comforting meal, especially served with rice in a bowl during the cold winter months! I’m creating a vegan version using California Walnuts by blending the walnuts into a ‘mince’ then soaking it in water to make it lovely and soft to mimic real minced meat. This way it will absorb all the [...]

2022-08-27T19:30:53+01:00November 29, 2020|Curry, Dairy Free, Gluten Free, Main Meals, Rice, Vegan, Vegetarian|0 Comments

Vegan Pumpkin Curry

* This post is sponsored by East End Foods* Vegan Pumpkin Curry A delicious and warming vegan pumpkin curry that's perfect for the autumn and winter months!  I can't think of anything more comforting than a coconut based curry to warm me up on a cold day. Especially now that the days are becoming shorter too here in the UK. Come 6pm, I need a bowl of something comforting that's also packed full of flavours, and this curry ticks both those boxes! With it also being Halloween season and pumpkins are everywhere, this vegan pumpkin curry is a great way to make the most of this in season vegetable. It's also a great way to use up the flesh of carved pumpkins [...]

2019-10-30T21:37:44+01:00October 30, 2019|Curry, Gluten Free, Main Meals, Vegan, Vegetarian|2 Comments

Tefal Actifry Green Curry with Crunchy Vegetables

Tefal Actifry Green Curry with Crunchy Vegetables * This post is sponsored by Tefal * A deliciously healthy, yet hearty recipe packed with flavour and lots and lots of vegetables! This green curry with crunchy vegetables would make an amazing quick and easy week day dinner. A well known dish made healthier! I love Thai food, and green curries are no exception. Thai curries made with creamy coconut milk are just so comforting and always make both my palette and belly very happy! It can seem a bit of a faff and time consuming to make it from scratch at home, but this version is so quick and easy and only takes 20 minutes to make.  Before owning my own air fryer I [...]

2019-09-27T18:23:24+01:00September 27, 2019|Curry, Dairy Free, Gluten Free, Main Meals, Rice, Vegan, Vegetarian, Video|0 Comments

Vegan Vegetable Jalfrezi

Vegan Vegetable Jalfrezi *This post is sponsored by East End Foods* A delicious and aromatic vegan vegetable jalfrezi packed with goodness and bursting with flavour! Today I bring to you yet another speedy dinner idea! This super easy Jalfrezi recipe only calls for 5 main ingredients and around 20 minutes of your time to prepare, including the chopping and ingredient prep. It really doesn't get easier than this!  I can't take too much credit for this recipe as most of the work is actually done by East End Foods, who have created a range of vegan and gluten-free sauces including a Jalfrezi sauce that I used to make this dish. All you have to do is prep and add in your protein [...]

2019-09-19T21:55:28+01:00September 19, 2019|Curry, Dairy Free, Gluten Free, Main Meals, Rice, Vegan, Vegetarian, Video|0 Comments

HelloFresh Review – Coconut Dal with Roasted Butternut Squash

HelloFresh Review - Coconut Dal with Roasted Butternut Squash *This post is sponsored by HelloFresh* I’m all about quick and easy meals that are made from scratch at home, but I know that on busy days just the idea of having to think of what to make for dinner, grabbing the ingredients from the supermarket and putting a meal together can seem daunting when all you want to do is put your legs up and enjoy some down time. In my case what would usually end up happening after a long day of work, running errands and other chores is I would end up spending ages trying to think of something to whip up, but by the end of it [...]

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