Desserts

Pink Pitaya Coconut Macaroons (Vegan & Gluten-free)

Vegan Pink Pitaya Macaroons (Gluten-free) Yummy vegan and gluten-free macaroons made using only 7 ingredients and require no baking. These vegan pink pitaya macaroons are so easy to make and would make a beautiful party treat! I recently noticed that my Instagram page lacked a bit of colour, which I think is natural around this time of year. Being so close to Christmas means I'm leaning more towards the chocolate, cinnamon, spiced gingerbread types of flavours. It goes without saying that those flavours are super delicious, but there is no denying that those types of treats have more warmer, blander colours.  I've also noticed a lot of people complaining about how low they're feeling now that the weather is a lot more miserable [...]

California Walnut & Sweet Potato Brownies

California Walnut & Sweet Potato Brownies Delicious and rich California walnut & sweet potato brownies made using amazing ingredients like walnuts, oats and sweet potato. A healthified take on the classic and much loved brownies.  I have yet to come across a person who doesn't love brownies. Even people who don't seem to be keen on chocolate still love to indulge in a rich dense brownie every now and then. I could be wrong, but something I do know is that for me, brownies are the ultimate sweet treat.  Brownies can however feel really heavy and can cause digestive issues with IBS sufferers like myself. I try to avoid dairy and gluten on a day to day basis and also try [...]

Vegan Banana Chocolate Tarts

Vegan Banana Chocolate Tarts A simple and quick dessert that requires little time to prepare, no baking and only a handful of ingredients. These vegan banana chocolate tarts are fairly low in added sugar (as far as desserts go!) and are made with great ingredients like oats, ground almonds, cocoa and oat milk. The filling is a simple mixture of dairy-free banana flavoured oat milk and a bit of cornstarch and agar agar to firm it up and turn it into a thick custard consistency. I used Planted banana flavoured oat milk that you can get from Asda as an easy way to make a tasty filling that's not too fiddly and doesn't require too many ingredients. You can also use a [...]

Almond Butter Raspberry Toastie

Almond Butter Raspberry Toastie Like a peanut butter and jelly sandwich, but with almond butter, raspberry jam and toasted. This almond butter raspberry toastie is my idea of the perfect winter breakfast treat. And now that the summer break is over and I'm diving into my final year of college, I need all the comfort I can get. Although I LOVE peanut butter, given the choice I would always go for almond butter instead. I love that it has a milder taste that's not too overpowering, especially when there's other flavours in the recipe that you would like to shine through. I think almond butter goes so much better with jam, that's why I skipped the peanut butter and made an almond butter (jelly) raspberry toastie [...]

2018-10-01T09:25:28+01:00September 29, 2018|Breakfasts, Dairy Free, Desserts, Gluten Free, snack, Vegan, Vegetarian, Video|0 Comments

Vegan and Gluten-free Pecan Oat Cookies

Vegan and Gluten-free Pecan Oat Cookies Deliciously crunchy vegan and gluten-free pecan oat cookies perfect enjoyed with a cup of tea as an afternoon treat :D A few weeks ago it dawned on me that I had't baked cookies in ages. How did that happen?? I used to bake cookies so regularly since they're my favourite kind of treat (that and chocolate ;) ). If you know me, you know I love cake, but I have to admit that I love cookies even more! Especially the crunchy kind.  To make up for the months of lack of cookies, I recently posted a chocolate hazelnut stuffed cookie recipe as well as a giant skillet chocolate chip cookie. Now, I'm sharing with you these vegan and gluten-free pecan oat [...]

Vegan & Gluten-free Chocolate Hazelnut Stuffed Cookies

Vegan & Gluten-free Chocolate Hazelnut Stuffed Cookies  There is so much buzz at the moment around The Great British Bake Off since the first episode was aired yesterday. Since the new season kicked started with cookies, I wanted to join the fun by offering up a stack of these vegan & gluten-free chocolate hazelnut stuffed cookies.  They're basically Nutella stuffed cookies, but I used a dairy-free version of the spread, which you can get here. It's not the healthiest thing in the world, I know, but at the same time a little won't do you any harm! In fact, enjoying one of these cookies will only leave you feeling happy and satisfied, which no doubt is good for your health! You know you really [...]

Vegan & Gluten-free Afternoon Tea

Vegan & Gluten-free Afternoon Tea If you're looking for a vegan & gluten-free afternoon tea, you've come to the right place! One of my favourite things ever is going to afternoon tea. There is something so special about sharing sandwiches, scones and little, bite sized desserts with loved ones. The husband and I celebrated our first wedding anniversary with a spot of afternoon tea. If you know me, you'll know I love nothing more than cakes and sweet treats. I used to be known for glancing at the dessert menu before looking at anything else when at a restaurant. I just have such a sweet tooth. I also love bread and anything baked, so you can imagine why I love afternoon tea so [...]

Protein Cookie Dough Cups (Vegan & Gluten-free)

Protein Cookie Dough Cups (Vegan & Gluten-free) My current cookie dough obsession continues! I recently posted these cookie dough bars and they seemed to go down a treat with you guys, so I decided to go back to the kitchen and whip up another cookie dough creation for you. This time with added protein :D  I try to make sure I consume enough protein throughout the day, which can sometimes be a struggle when trying to avoid meat and animal products. I ALWAYS add protein powder to my breakfast, whether that be in my smoothies, nicecream, overnight oats, porridge or chia pudding. I get the most awful blood sugar crashes between breakfast and lunch and need protein to help keep my blood sugar levels steady. Vegan [...]

Vegan Caramel Magnum

Vegan Caramel Magnum If this UK heat isn't a good excuse to make my own homemade version of Magnums, then I don't know what is! Not that I need an excuse to make any form of ice cream. I welcome ice cream any time of the year, but I definitely crave it a lot more when it's scorching hot. So hot that even having a fan facing me at all time doesn't really do much to stop the sweating.  I posted a picture of these vegan caramel Magnums on my Instagram page yesterday as a teaser and I received such an amazing response, so I just had to post them ASAP. As someone commented "it would be rude not to [...]

Blueberry Pear Chia Pudding

Blueberry Pear Chia Pudding Chia pudding is such a convenient and fuss free breakfast that you can prepare the night before and take with you to work or school the next morning. Chia seeds, blueberries and pears are all good sources for vitamin K. Put them all together in one bowl and you have a vitamin K powerhouse! Blueberry Pear Chia Pudding Serves - 2 Ingredients 90g frozen blueberries 3 tbsp chia seeds 160ml unsweetened almond or soya milk 2 tsp maple syrup – or to taste. You can omit for a sugar-free version. Optional - 1 scoop protein powder to make it more filling. Toppings 1 small pear, shredded 2 tbsp pumpkin seeds or pistachios 2 tbsp pomegranate seeds Method Add the blueberries [...]

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