Desserts

Easter Egg Brownies (Vegan & Gluten-free)

It's often difficult to make bakes that are both vegan and gluten-free. Vegan bakes usually work best with plain wheat flour and gluten-free bakes need eggs to make the recipe work. So it can be a struggle to tick both boxes and still end up with something yummy with the right texture and consistency. Not only have I managed to make these brownies both vegan AND gluten-free, I've also made them using only 6 main ingredients! They're delicious, especially when topped with a vegan white chocolate drizzle. If you're looking for an easy Easter bake that's both vegan and gluten-free (it's also nut-free!), then you need to try these brownies! I added some food colouring to the white chocolate to [...]

Vegan Cookie Dough Brownies

Delicious ooey gooey brownies topped with an equally yummy cookie dough layer! These vegan cookie dough brownies are a must try! This recipe is slightly more difficult compared to my usual 4 or 5 ingredient recipes, but the result is so worth the extra effort! It's still really easy, you just need to create 2 separate batters, one for the brownie layer and another for the cookie dough! They're made using healthier ingredients like oats, almonds, flaxseed and almond butter! I did use brown sugar to sweeten, but a little sugar here and there is ok as long as you don't over do it. Vegan Cookie Dough Brownies Makes - 8 Ingredients For the brownie layer50g (1/4 cup) ground almonds55g [...]

Blueberry Lemon Breakfast Bars

These breakfast bars are perfect to have in the fridge for super busy weeks. You know, for those days when you have no time in the morning for a sit down breakfast or even enough time to prepare anything to take with you. Packed with antioxidants from the blueberries as well as fibre and slow releasing energy from the oats.  Lemon and blueberries is just the most refreshing, zingy combination. I absolutely love fruity treats and these blueberry lemon breakfast bars just hit the spot. They're sweet enough to curb that sugar craving a lot of us have first thing in the morning, but not overly sweet. These bars would also make a really nice snack in between meals or [...]

Peanut Butter Filled Cookies

You can probably tell I'm really into both cookies (aka biscuits in the UK) and chocolate! In fact if I had to pick only one dessert/treat that I can eat for the rest of my life, it would be some sort of biscuit dipped or covered in chocolate! I posted these biscuits on my blog a couple of years ago, but I decided to make them again, film them and take new shots since my photography skills have improved somewhat compared to when I first posted the recipe. These peanut butter filled cookies are both vegan and gluten-free. They're also really easy to make! A crunchy biscuit, topped with a simple 2 ingredient peanut butter centre, all dipped in dark [...]

5-Ingredient No-bake Peanut Butter Brownies

If you're looking for a super easy and yummy dessert, look no further! These 5-ingredient no-bake peanut butter brownies are so moreish yet couldn't be simpler to make! No-bake desserts are my favourite type of treats to make. They're so easy, call for few ingredients and taste so good! What I also love about them is that you can adjust the taste and texture as you go along rather than having to wait for something to bake before you know whether it's worked or not! Many of you following me on Instagram seem to prefer my easy, few ingredient recipes too, that's another reason why I find myself gravitating back to this sort of recipe. These brownies are based on [...]

Vegan No-Bake Coffee Cheesecakes

*This post is sponsored by Planted* We all need a good pick-me-up at the moment, and these delicious and decadent no-bake vegan coffee cheesecakes are exactly what you need after a long and stressful day! I’ve always loved coffee flavoured desserts. I really do think coffee is such an underrated flavour when it comes to desserts and so I’ve taken it upon myself to add to the coffee treat catalogue to show it a little more appreciation! This is my take on a vegan no-bake cheesecake. Super creamy and lush without having any dairy or gluten! The base is chocolaty as I think chocolate and coffee go perfectly together. Made with oats, cocoa powder with a little bit of coconut [...]

No-Bake Breakfast Protein Cookies

Easy breakfast cookies with added protein and a source of fibre and healthy fats! These no-bake breakfast protein cookies are great as a light breakfast for busy days or even a healthier snack. Made with a mixture of oats, almond butter, plant milk, vegan protein, cocoa powder and a little bit of maple syrup to sweeten. I added chocolate chips, but you can leave them out or add things like cacao nibs, nuts or seeds instead! They're super easy to make and require no baking! They also make a yummy sweet treat/dessert. A must try! No-Bake Breakfast Protein Cookies Makes 12 Ingredients 125g BULK almond butter3 tbsp plant milk45g rolled oats (use gluten-free oats if necessary)3 tbsp BULK vegan vanilla protein powder3 tbsp cocoa [...]

Vegan Berry Pancakes

(AD) Lovely fluffy pancakes topped with warm blueberries – my idea of breakfast heaven! Oh…and they’re completely vegan! Now that we’re in lockdown again and most of us are finding ourselves with way too much free time on our hands and not much else to do, cooking and baking has become a welcome pastime for many of us. The great thing about pancakes is that you don’t need to be an experienced cook to be able to pull off beautifully fluffy and delicious pancakes. They’re so easy to make and the result is an amazingly delicious breakfast that anyone and everyone can enjoy. The other nice thing about pancakes is that you can customise them to your taste. Top them [...]

Vegan No-Bake Brownie Hearts

*This post is sponsored by The Raw Chocolate Company* Need a quick and easy treat for Valentine's Day? Try these super easy vegan no-bake brownie hearts! Chocolatey hearts made with healthier ingredients, yet taste super decadent and indulgent - perfect light treat to make for a loved one! Made with oats, cacao powder, almond butter and a little bit of coconut oil to hold and maple syrup to sweeten. Dipped in toffee flavoured raw chocolate from The Raw Chocolate Company to make them taste even more yum! I'm so thrilled to be working with The Raw Chocolate Company again! They produce the most delicious range of vegan products including raw chocolates, cacao butter, cacao powder and coconut blossom sugar. They also [...]

Vegan Chocolate Rose Doughnuts

*This post is sponsored by Conscious Chocolate* With Valentine's day just around the corner, why not make these cute vegan chocolate rose doughnuts for a special someone or a loved one? Healthier vegan and gluten-free chocolate doughnuts dipped in rose chocolate frosting for a decadent, yet light treat! The doughnuts are made with a mixture of gluten-free flour, almonds, cocoa powder and sweetened with coconut blossom sugar. They're baked rather than deep fired like typical doughnuts, so they feel much lighter and they're better for you! I used a 'flax egg' as a binder to make them vegan, but you can use a regular egg if you're not plant-based as well as regular dairy milk. If you're not fussed about the [...]

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