Vegan BBQ ‘Shroom Buns Recipe

Nadia dairy free, main meals, nut free, Vegan, Vegetarian 4 Comments

Food Love Stories, brought to you by Tesco “Plant-based cooking is about celebration” the opening line in this video that Chef Derek created for Tesco Food Love Stories really resonates with me and I completely agree with his philosophy. For me, using fruit, vegetables, legumes, beans, pulses, nuts, seeds and whole grains is all about experimenting and creating delicious foods that …

Lemon Blackberry Bars – Vegan & Gluten-free

Nadia Uncategorized 1 Comment

Lemon Blackberry Bars – Vegan & Gluten-free This week is National Vegetarian Week and a good excuse to eat less meat and more fresh, in season produce. It runs from 15-21 May and it encourages everyone to eat vegetarian for the duration of that week. Obviously this is not created for people who already eat a vegetarian diet, but rather as a …

Strawberry Salted Caramel Cheesecake Bars

Nadia Bars, Cheesecake, Chocolate, dairy free, Desserts, gluten free, Raw, Sweet Snacks, Vegan, Vegetarian 14 Comments

Strawberry Salted Caramel Cheesecake Bars Strawberries and chocolate are always a good combination. The complex flavour and sweetness of the strawberries complement the depth of taste and bitterness of the dark chocolate so well. Another great combination with either/or is salted caramel! Seriously, those three flavours are a combination made in heaven – one that you must try asap if you …

Chickpea Cookie Dough Truffles

Nadia Chocolate, dairy free, Desserts, gluten free, post workout meals, Protein recipes, snack, Sweet Snacks, Vegan, Vegetarian 8 Comments

Chickpea Cookie Dough Truffles I’m a huge fan of the idea of adding beans, lentils and pulses into sweet treats. They bump up the fibre, mineral and vitamin content while giving desserts a lovely moist texture. It also means you don’t need to add as much flour or even cut it out completely! Beans & pulses are so underrated and …

Healthy Chocolate Chip Pretzel Cookies

Nadia Chocolate, Cookies, dairy free, Desserts, gluten free, snack, Sweet Snacks, Vegan 4 Comments

Healthy Chocolate Chip Pretzel Cookies Mmm cookies! If someone asked me if I was more of a cake girl or cookie girl, I would most likely say cookie girl! Of course it does depend on the cake/cookie, but overall I’m definitely more partial to a good cookie, especially when it’s chocolate chip and homemade!  What I’m not a fan of …

5 Ingredient Vegan Crème Brûlée

Nadia Uncategorized 3 Comments

5 Ingredient Vegan Crème Brûlée A smooth and creamy vanilla infused dessert made without dairy and only 5 ingredients! You can make it with a traditional ‘burnt’ sugar topping or you could skip that part for a speedy and lush dessert.  This 5 Ingredient vegan Crème Brûlée can be enjoyed hot, at room temperature or cold. The hubby preferred it …

A Full Day of Healthy Eating (Vegan & Gluten-Free)

Nadia Breakfasts, curry, dairy free, gluten free, main meals, sugar free, Sugar-free, Vegan, Vegetarian, Video 7 Comments

A Full Day of Healthy Eating (Vegan & Gluten-Free) A few of you have asked me to shoot a ‘what I eat in a day’ style video and I really liked that idea. So I decided to film a full day of healthy recipes – breakfast, lunch and dinner and finish it off with some snack/dessert suggestions.  I really enjoy …

Loaded Mexican Sweet Potato Fries with a Vegan Cheese Sauce

Nadia dairy free, gluten free, main meals, Sauces and Dips, Savoury Snacks, Side dishes, Vegan, Vegetarian 1 Comment

Loaded Mexican Sweet Potato Fries with a Vegan Cheese Sauce You can’t beat beans and sweet potato when you’re craving a good hearty evening meal. That combination goes so well together. And what’s the best way to season that perfect duo? With Mexican flavours of course! Basic paprika sweet potato fries topped with spicy and zesty black beans all served with …

Vegan Chocolate Hot Cross Bun Ice Cream Sandwiches

Nadia Breakfasts, dairy free, Desserts, Easter, nut free, snack, Vegan, Vegetarian, Video 1 Comment

Vegan Chocolate Hot Cross Bun Ice Cream Sandwiches  This truly is the ultimate Easter weekend treat. Vegan chocolate hot cross buns served with vegan ice cream instead of plain butter, because if you’re going to do it, you might as well go all out! They’re really easy to make (watch video at the top of the page) and so much tastier …