If you’ve been following me for a while you will know how much I absolutely love overnight oats! It’s definitely my go-to breakfast recipe especially if I know I’m going to be in a rush in the morning and won’t have much time to prepare breakfast. There are so many fun ways to change it around so that each morning you have a completely different tasting breakfast!
You all know how much I LOVE overnight oats. It’s the most convenient breakfast ever! And at the same time it can be the most delicious breakfast as well. Over the past couple of years I’ve made a few different variations of overnight oats and I’ve listed below my 10 favourite combinations.
You probably all know by now that I’m a massive fan of overnight oats (also known as Bircher Muesli) because of how convenient and easy it is to make. Also because it tastes amazing…if you use the right flavour combination!
This is another breakfast recipe inspired by cake! If I was ever asked this question ‘If you could only eat one cake for the rest of your life, what would it be?’ I would probably have to say ‘date and walnut cake’ even though it would be a painful decision to make since I love all and any type of cake! I have always preferred rich, dense cakes and loaves over light, spongy and creamy cakes.
It’s no secret that I’m a massive fan of overnight oats. It’s just so convenient, tasty and filling. Whenever someone says to me “I don’t have time for breakfast” or “I’m too rushed to make a healthy breakfast” I always advise them to make overnight oats.
Spinach Overnight Oats: Full of colour, nutrition and no spinachy flavour!