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–+ servings

Vegan Sesame Chocolate Bark

A simple treat that's really easy to make and only calls for 3 ingredients! Perfect for when you're craving something chocolatey with a bit of crunch. It also makes a lovely edible gift idea.
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Prep Time 15 minutes
Chill time 2 hours
Course Dessert
Servings 10
Calories 153 kcal

Ingredients
 
 

  • 100g sesame seeds
  • 4 tbsp tahini
  • 100g dark chocolate

Instructions
 

  • Start off by pan toasting the sesame seeds in a hot skillet for a few minutes until fragrant and golden brown. Leave to cool.
  • Break up the chocolate in a heat-proof dish, melt in the microwave, then fold in the tahini.
  • Add the sesame seeds, mix, then transfer into silicon moulds. Or you can use a cake tin lined with baking paper.
  • Refrigerate for a couple of hours, then enjoy!

Nutrition

Calories: 153kcalCarbohydrates: 8gProtein: 4gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 4gMonounsaturated Fat: 4gTrans Fat: 0.003gCholesterol: 0.3mgSodium: 5mgPotassium: 146mgFiber: 3gSugar: 2gVitamin A: 9IUVitamin C: 0.3mgCalcium: 113mgIron: 3mg
Keyword 3-ingredient, chocolate recipes, easy dessert, easy recipes, edible gifts, no-bake, tahini recipes
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