Christmas Tree Protein Brownies

A festive treat with a healthy twist - these Christmas tree protein brownies are the perfect healthier treat if you're looking for something tasty, but not overly indulgent. They're no-bake, easy to make and taste so good. Each brownie offers 10g of protein!

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Prep Time 10

Chill time 1

Course Dessert, Snack

Servings

Calories 210 kcal

Ingredients

70g protein powder I use Bulk chocolate gourmet vegan protein
2 tbsp cocoa powder
170g peanut butter I use Bulk smooth peanut butter
5 tbsp milk of choice
3 tbsp maple syrup

For the chocolate topping

100g dark chocolate I use 70% chocolate
1 tsp coconut oil

Instructions

Mix the peanut butter, maple syrup and milk in a large bowl.
Add the protein powder and cocoa and mix to form a smooth dough.
Roll out between two pieces of baking paper to your preferred thickness. Use a Christmas tree cookie cutter to cut out Christmas tree shapes. Freeze for 30-60 minutes
Break up the dark chocolate into a heat-proof bowl and add the coconut oil. Melt in the microwave, then drizzle on top of the chilled brownies ensuring the sides are covered.
Freeze again for around 10 minutes or until the chocolate is set.

Notes

* You have the option to decorate your trees with things like sprinkles, white chocolate, nuts, dried fruit, etc.

** Store in an air-tight container in the fridge for up to 5 days.

Nutrition

Calories: 210kcalCarbohydrates: 13gProtein: 10gFat: 14gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gTrans Fat: 0.003gCholesterol: 0.3mgSodium: 156mgPotassium: 196mgFiber: 2gSugar: 8gVitamin A: 4IUCalcium: 37mgIron: 3mg

Keyword chocolate recipe, dairy-free dessert, dark chocolate, easy dessert, gluten-free dessert, high protein, no-bake, protein recipe, protein snack, protein treat

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