Clean Eating Coconut Butter Cookies

Nadia Cookies, Desserts, Sweet Snacks 2 Comments

Clean Eating Coconut Butter Cookies

clean eating coconut butter cookies

You will probably notice that I use coconut oil quite often in my recipes. Coconut oil is a great option for baking especially for vegans, not to mention the great health benefits it offers. Just because you’re eating a dessert doesn’t mean it can’t be nutritious and good for you!

I wanted to try something different today, instead of using coconut oil to make some chocolate chip cookies, I decided to use coconut butter (or creamed coconut as it’s known here in the UK)

clean eating coconut butter cookies clean eating coconut butter cookies clean eating coconut butter cookies clean eating coconut butter cookies

Coconut butter gives these cookies a lovely chewy, rich texture. Similar to what you would get when using peanut butter to make peanut butter cookies.

These clean eating coconut butter cookies are gluten-free, vegan and dairy-free.


Clean Eating Coconut Butter Cookies

Makes: 12

Dry Ingredients:

  • 1/2 cup almond meal (ground almonds)
  • 1/4 + 1 tbsp cup oat flour (use gluten-free oats for a gluten-free option)
  • 1 tbsp coconut sugar (or you could use brown sugar)
  • 2 tbsp chocolate chips (dark, carob, vegan…etc)

Wet Ingredients:

  • 1/3 cup coconut butter, melted
  • ΒΌ cup apple sauce
  • 2 tbsp water
  • 2 tbsp maple syrup
  • 1 tsp vanilla extract


  • Preheat the oven to 180C (350F/160C fan assisted)
  • Melt the coconut butter (creamed coconut) in a pan over a medium/low heat. Once melted leave to cool for a few minutes then add in the water, maple syrup, apple sauce and vanilla extract.
  • In a large bowl, mix together the dry ingredients.
  • Pour the coconut butter mixture into the bowl of dry ingredients then add in the chocolate chip. Give it a good mix.
  • On a baking sheet, drop spoonfuls of the dough (it should be enough for 10-12 cookies)
  • Bake for about 20 minutes.

The flavour of the apple sauce does come through so if you’re not vegan and you find that the apple sauce is too overpowering, you could substitute it with 1 egg. I personally like the flavour it adds πŸ™‚

clean eating coconut butter cookies

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Comments 2

    1. Hey Candy πŸ™‚ You could try using coconut oil although the cookies may not turn out the same. Coconut butter gives a much richer and firmer texture. If you use coconut oil I imagine you’ll end up with much softer cookies. Do let me know if you do try it though πŸ™‚ x

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